Men who often eat kidneys may cause oligospermia

　　Can men who often eat kidneys cause oligospermia? Many people believe that "you will get what you eat", so some people male It is better to eat animal kidneys, especially when eating barbecue at food stalls, they often order some animal offal such as cattle penis, sheep kidney, chicken kidney, etc. which have aphrodisiac function or are rich in zinc.

　　However, eating animal kidneys often can lead to infertility. Suffering from oligospermia, suspected to be caused by "pig kidney"

　　Mr. Gao, 34, has been married for three years. In order to make a living, healthy As a baby, "pork kidney" is indispensable for him on the dinner table every week. A few days ago, when he was getting together with his friends, he ordered a lot of roasted kidneys and chicken kidneys. Unexpectedly, a friend warned that eating too much can cause infertility.

　　Mr. Gao was very worried after hearing this and arrived the next day Hospital I went for a check-up and was found to have "oligospermia". Mr. Gao doubts his own sperm The low intake is directly related to frequent consumption of animal kidneys.

　　Nowadays, some people eat animal offal with the mentality of "you will get what you eat". This idea is unscientific. Especially patients with kidney disease should not eat more animal kidneys, because patients with renal insufficiency need to limit their nutritional intake. Animal kidneys have high cholesterol content, and excessive eating may increase the burden on the kidneys and further worsen kidney function. In addition, the fat content of animal offal is relatively high, and animal offal is easily contaminated by pathogenic microorganisms and parasites. If not cooked thoroughly, it will increase human infection. disease opportunity.

　　Can men who often eat kidneys cause oligospermia? It is recommended to eat animal offal at most once or twice a week, and the amount consumed each time should not exceed 50 grams. When eating animal offal, it is best to mix it with more whole grains and vegetables to supplement dietary fiber.