Which foods are poisonous if eaten together?

   　1. Crucian carp and winter melon

　　Crucian carp is warm in nature and sweet in taste. It can nourish the stomach, reduce swelling and detoxification, diuretic and promote lactation. However, eating it with winter melon will dehydrate the body. People with low blood pressure and weak health should not consume it.

　　2.Tomatoes and fish

　　The vitamin C in tomatoes will inhibit the release of copper in fish. Such as tomato braised flat fish.

　　3. Garlic and green onions

　　Garlic and green onions are foods that strongly stimulate the intestines. People with gastrointestinal diseases are prone to symptoms after eating them. stomach ache、diarrhea and other symptoms. Common dishes: spicy green beans (roasted green beans with green onions).

　　4.Chicken and sesame seeds

　　Sesame seeds can nourish the liver and kidneys, nourish blood and promote body fluids, moisturize the intestines and relieve constipation, and reduce hair loss. However, eating them with chicken can cause poisoning, which can lead to death in severe cases. Common dishes such as "chicken nuggets with green onions and mushrooms".

　　5. Spiced tea eggs (tea+ egg）

　　Strong tea contains more tannic acid, which can turn protein into coagulated substances that are difficult to digest, affecting absorption and utilization.

　　6. White radish and fungus

　　Such as red and white radish and fungus soup. Radish is mild in nature and slightly cold in nature. It has the functions of clearing away heat and detoxifying, strengthening the stomach and digesting food, resolving phlegm and relieving cough, smoothing qi and facilitating bowel movements, producing body fluids and quenching thirst, tonifying the central organs and calming the internal organs. However, it should be noted that eating radish and fungus together may cause dermatitis.